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Saturday, June 6, 2009

June 11th Stay at The Whalewalk Inn & Spa on Cape Cod-- Experience Fine Cuisine at Winslow's Tavern at Nebbiolo Wine Tasting Dinner


Wow! Two amazing happenings on Cape Cod. The first is a three-night mid-week 40% off special at the Inn. This offer is good from Sunday through Thursday until June 18th. So book early for your first choice of room.

Second great deal on the Cape is at Winslow's Tavern in Wellfleet. They are having a Nebbiolo Wine dinner with Michael Kane of Rosenthal Importers on June 11th at 7:00 PM. Dinner will start with passed appetizers and a Deforville Moscato D'Asti 2008.

Once seated you will be served fresh fava beans with creme fraiche, mint and meyer lemon zest. The wine is a Brovia Roero Arneis "Sanchin Vezza D/Alba, 2006. This will be followed with Jumbo Scallop and Lychee Gazpacho and Cucumber Spaghetti. The wine for this dish will be Luigi Ferrando Erbaluce "Cascina Cariola," 2007

Next sink your teeth into a seared rare Tandoori rubbed sushi grand tune with orange saffron braised endive and roast radish. Sample a Luigi Ferrando Carema "White Label," 2004.

Still hungry? Get ready for Balsamic marinated quail with avocado, heirloom tomato and chioggia beet mosaic, served with a Luigi Ferrando Carema "Black Label," 2003.

And the last dish before desert is Long Island duck ragu, Madagascar green peppercorns, pasta blanket and wild ramps. The wine accompaniament is a Brovia Barolo, 2004 and a Brovia Barolo "Rocche Dei Brovia," 2000.

Always room for desert -- of course! There is just enough sweet in this Mixed Berry Blanc de Noir Trrine with wild berry gelato. The desert wine is a Luigi Ferrando "Solativo" Erbaluce di Caluso Vendemmia Tardiva 2005.
This feast is $70 per person excluding tax and tip. For bookings please contact Tracey Barry Hunt at 508-349-6450.
So take a break from your hectic schedule. Let us pamper you at the Inn, and let Winslow's Tavern pamper your palate. Enjoy all that is on the Cape during this beautiful spring season.

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